A short shape typical of the Campania tradition (the ...
A short shape typical of the Campania tradition (the region in South of Italy where there is Naples), the Calamarata is often used for first courses based on fish ...
Data sheet Package weight 500 gr Cooking time (min) ...
Data sheet Package weight 500 gr Cooking time (min) 10 Ingredients Water, Durum wheat semolina Allergens Gluten Method of preservation Store in a cool, dry place
Un formato corto dalla caratteristica scanalatura interna che, combinata ...
Un formato corto dalla caratteristica scanalatura interna che, combinata con la semola integrale, rende questa pasta consistente e ideale per primi piatti gustosi e creativi.
A short shape with a characteristic internal channel which, ...
A short shape with a characteristic internal channel which, combined with wholemeal wheat, makes this pasta consistent and ideal for tasty and creative first courses.
One of the long shape typical of the Campania tradition (the region in South of Italy where there is Naples), created in honor of Princess Mafalda of Savoy: the ...
A typical Campania short shape (the region in South ...
A typical Campania short shape (the region in South of Italy where there is Naples), also excellent made with wholemale wheate. The porous surface makes it ideal for enhancing ...